Tuesday, February 14th 5pm-9:30pm
Valentine’s Day 4 Course Pre-Fixe Menu
$130 + tax + 20% gratuity per person
1st Course | Choose One
razor clams
charred tomato & calabrian mostarda + pickled mustard seed
cured egg yolk + micro chervil
burrata
broad bean pesto + romesco + smoked cream + marcona almonds
sun-dried tomatoes + basil oil + herb salad + grilled bread
2nd Course | Choose One
winter squash salad
grilled delicata + crispy squash blossoms + pepper goat cheese
candied pepitas + aleppo maple vinaigrette
pear salad
artisanal greens + point reyes bleu cheese + toasted almonds
berry champagne vinaigrette
3rd Course | Choose One
steak
charred pomegranate chimichurri + grilled broccolini
smoked cippolini’s + whipped sweet potato + port wine espresso
bulls blood micro greens
fish
fish skin chicharrons + polenta + cilantro poblano chermoula
oven dried tomatoes + toasted pine nuts
pasta
gemelli + wild mushrooms + caramelized onions
black truffle + lemon oil compressed rose petals
4th Course | Choose One
s’more lovin’
chocolate torte + graham biscotti + macerated berries
toasted meringue + candied macadamia nuts
neapolitan dream
trio mousse torte + waffle pizzelle + cherry brandy compote